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Additional photos:
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Refrigerated Buttermilk Biscuit Dough
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Percent Daily Values are based on a 2,000 Calorie diet. Your Daily Values may be higher or lower depending on your Calorie needs.
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Total Fat
13.80g
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21.2% |
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Saturated Fat
8.97g
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44.9% |
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Trans Fat
0g
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Polyunsaturated Fat
0.54g
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Monounsaturated Fat
3.60g
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Calories from Fat
124.22
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Cholesterol
41.54mg
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13.8% |
Sodium
360.40mg
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15.0% |
Total carbs
0g
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0% |
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Fiber, total dietary
0g
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0% |
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Sugars, total
0.36g
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Protein
18.02g
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36.0% |
Vitamin A
350.81IU
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7.0% |
Vitamin C
0mg
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0% |
Calcium
450.50mg
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45.0% |
Iron
0.46mg
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2.6% |
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Manganese, Mn
mg
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Vitamin D
IU
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Niacin (B-3)
0.06mg
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Vitamin E (alpha-tocopherol)
0.12mg
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Copper, Cu
0.02mg
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Thiamin (B-1)
0.01mg
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Potassium, K
51.76mg
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Vitamin B-6
0.05mg
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Folate, total
11.50mcg
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Magnesium, Mg
17.25mg
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Vitamin B-12
0.53mcg
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Zinc, Zn
1.92mg
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Selenium, Se
9.27mcg
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Riboflavin (B-2)
0.23mg
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Phosphorus, P
283.72mg
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Water
g
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Lutein + zeaxanthin
mcg
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Leucine
g
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Energy
837.43kj
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Fluoride, F
mcg
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Folate, food
11.50mcg
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Campesterol
mg
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Aspartic acid
g
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Carotene, alpha
mcg
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Theobromine
mg
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Beta-sitosterol
mg
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Tocopherol, beta
mg
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Betaine
mg
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Alcohol, ethyl
g
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Isoleucine
g
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Lycopene
mcg
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Vitamin E, added
mg
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Caffeine
mg
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Adjusted Protein
g
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Maltose
g
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Arginine
g
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Carotene, beta
35.15mcg
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Phytosterols
mg
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Vitamin A, RAE
90.74mcg_RAE
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Tyrosine
g
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Retinol
87.54mcg
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Tryptophan
g
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Cryptoxanthin, beta
mcg
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Folate, DFE
11.50mcg_DFE
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Galactose
g
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Threonine
g
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Lactose
g
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Lysine
g
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Ash
2.24g
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Hydroxyproline
g
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Histidine
g
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Glutamic acid
g
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Fatty acids, total trans-polyenoic
g
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Alanine
g
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Starch
g
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Glycine
g
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Serine
g
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Fructose
g
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Glucose (dextrose)
g
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Tocopherol, gamma
mg
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Cystine
g
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Valine
g
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Methionine
g
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Stigmasterol
mg
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Choline, total
9.84mg
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Vitamin B-12, added
mcg
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Sucrose
g
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Fatty acids, total trans-monoenoic
g
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Vitamin K (phylloquinone)
1.15mcg
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Proline
g
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Phenylalanine
g
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Tocopherol, delta
mg
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 More Nutrition Facts
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This pie chart shows the ratio of carbs to fat to protein in this food or drink. The percentages are based on the Calories that come from each of these macronutrients. The weight of each macronutrient, based on the serving size selected, is also provided.
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A food's caloric density reflects the number of Calories it has in 1 gram or 1 ounce. The lower the number the lower the Calorie density
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